Seasonally Accomodated

Our animals are given appropriate shelter during the winter to ensure they are safe, comfortable, and protected from conditions.

1 Dozen Eggs

Organically-fed, free-range, and seasonally pasture-raised.
$6.00

3 Dozen Eggs

Organically-fed, free-range, and seasonally pasture-raised.
ON SALE! $3.00 savings
$18.00 $15.00

4 Dozen Eggs

Organically-fed, free-range, and seasonally pasture-raised.
ON SALE! $4.00 savings
$24.00 $20.00

5 Dozen Eggs

Organically-fed, free-range, and seasonally pasture-raised.
ON SALE! $5.00 savings
$30.00 $25.00

Arm Roast

Typically 3.5-5lbs
$8.00/lb. Avg. 4.5 lb.

Bacon

1 lb package
$12.00/lb. Avg. 1 lb.

Bone-in Loin Roast

Typically 2-3 lbs
$10.00/lb. Avg. 2.5 lb.

Cheesy Beef Sticks

Avg 14 oz.
$12.00/lb. Avg. 14 oz.

Chuck Eye Steak

One steak per package: 6-10 oz.
$14.00/lb. Avg. 8 oz.

Chuck Roast

Typically 3.5-5lbs
$8.00/lb. Avg. 4 lb.

Custom 1/2 Grass-fed Beef Deposit

Your Best Value is in Bulk! Save 28% off of a la carte prices!
$250.00

Custom 1/2 Hog Deposit

Best Value in Bulk! Save 21% off a la carte prices!
$150.00

Custom 1/4 Grass-fed Beef Deposit

Your Best Value is in Bulk! Save 26% off of a la carte prices!
$250.00

Custom Whole Grass-fed Beef

Your Best Value is in Bulk! Save 30% off of a la carte prices!
$500.00

Custom Whole Hog Deposit

Best Value in Bulk! Save 23% off a la carte prices!
$250.00

Fajita Meat

1 lb package
$7.00/lb. Avg. 1 lb.

Fresh Hocks

Typically 1.5-2.5 lbs
$5.00/lb. Avg. 2 lb.

Ground Beef

1 lb package: 85%/15% Lean
$7.00/lb. Avg. 1 lb.

Ground Italian Sausage

1 lb package
$8.00/lb. Avg. 1 lb.

Ground Round

1 lb package: 95%/5% Lean
$8.00/lb. Avg. 1 lb.

Hanger Steak

Avg 2 lbs
$15.00/lb. Avg. 2 lb.

Italian Roast Beef Sandwich Meat

Typically 14-16 oz.
$14.00/lb. Avg. 1 lb.

Jowl Bacon

Average 1.0 lbs
$12.00/lb. Avg. 1 lb.

Lamb Chops (Rib)

Average 0.5 lbs
$20.00/lb. Avg. 8 oz.

Lamb Heart

$8.00/lb. Avg. 1 lb.

Lamb Liver

$8.00/lb. Avg. 12 oz.

Lamb Shank

1 shank per package
$12.00/lb. Avg. 12 oz.

Lamb Shoulder Steaks

1 lb package
$16.00/lb. Avg. 1 lb.

Lamb Tongue

$8.00/lb. Avg. 8 oz.

Pork Bone-in Chops

2 chops/package, 12-18 oz/package
$10.00/lb. Avg. 1 lb.

Pork Heart

$3.00/lb. Avg. 1.5 lb.

Pork Neck Bones

$5.00/lb. Avg. 1.5 lb.

Prime Rib Roast (Bone-in)

Typically 4-5 lbs
$18.00/lb. Avg. 4.5 lb.

Raw Leaf Lard

Typically 1-2 lbs
$4.00/lb. Avg. 1.5 lb.

Rolled Rump Roast

Typically 3-5 lbs
$8.00/lb. Avg. 4 lb.

Round Roast

Typically 3-5 lbs
$7.00/lb. Avg. 4 lb.

Round Steak

Typically 2.5-4 lbs.
$7.00/lb. Avg. 3.5 lb.

Salami

Packaged as a "Chub", typically 14 oz
$10.00

Shoulder Steaks

$10.00/lb. Avg. 1 lb.

Sirloin Tip Roast

Typically 3.5-5lbs
ON SALE! $1.00/lb. savings
$11.00/lb. $10.00/lb. Avg. 4.5 lb.

Smoked/Cured Ham Roast

Typically 3-5 lbs
$8.00/lb. Avg. 4 lb.

Smoked/Cured Hocks

Typically 1.5-2.5 lbs
$5.00/lb. Avg. 2 lb.

Smokey (Original) Beef Sticks

Avg 14 oz.
$12.00/lb. Avg. 14 oz.

Spare Ribs

Typically 2 lbs
$7.00/lb. Avg. 2 lb.

Spicy Beef Sticks

Avg 14 oz.
$12.00/lb. Avg. 14 oz.

Summer Sausage

Packaged as a "Chub", typically 14 oz
$10.00

T-Bone Steak

One steak per package: 16-20 oz
$18.00/lb. Avg. 1 lb.

Tenderloin Filet

One steak per package: 4-8 oz
ON SALE! $4.00/lb. savings
$30.00/lb. $26.00/lb. Avg. 8 oz.

Top Sirloin Steak

One steak per package 1-1.5lb avg/pkg
$16.00/lb. Avg. 1.4 lb.