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Save 12% off our retail price! 80/20 lean

6 wieners/package

1 lb package

4 brats/package ~1 lbs

Ignore the Item Photo, these name skin-on

1 lb package

6 brats/package ~1.25 lbs

Pasture-raised, Organic Fed!

1 quart

1 lb packs (ground)

Average 1.0 lbs

Average 1.0 lbs

4 packs

Average 1.0 lbs

Pasture-raised, Organic Fed! 4 per pack

Pasture-raised, Organic Fed!

Coming Back in early May!

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Average 1.0 lbs

Average 2 lbs (1.5-2.5#)

Perfect for making Salisbury Steak!

One steak per package: 8 oz.

1 lb package: 80/20% Lean

1 lb packs

1 lb package

1 lb package

1 lb package: 95%/5% Lean

1 lb package

1 lb package with 15% Ground Organs for extra nutrition w/o overpowering taste

1 lb package - Maple, Sage, and Ginger flavor

1 lb package

Pasture-raised, Organic Fed!

Pasture-raised Pork Brats!

Holds ~12-15 lbs, Proceeds Go Towards Conservation Projects on the Farm!

Avg 8 oz.

Pasture-raised Pork Brats!

Average 12 oz

4/pack ~1lb/pack

1 lb package

Typically 2-4 lbs

4 brats per package

1 lb package

Typically 5 lbs

6 brats/package ~1.25 lbs

1 pint of WI Maple Syrup

4 drums per package. Typically 1.5 lbs.

Typically 2-3 lbs

6 brats per package

1 lb package

Typically 2 lbs

1 lb package (1 ring)

Typically 2-4 lbs

~2-3lbs per rack

Temporarily From WI Meadows Coop

Typically 3.5-5lbs

One steak per package: 1-2 lbs

Varies between 0.5 - 1.5 pounds

2 per pack, see description for cooking tip!

Typically 3-5 lbs

Typically 1.5-2.5 lbs

Avg 8 oz.

6 oz log

Typically 1-2 lbs

4 pasture-raised chicken brats