Pastured Pork: Cured

Raised in open pastures. No hormones, no antibiotics. GMO-Free.

Cottage Bacon

Average 1.0 lbs
$12.00/lb. Avg. 1 lb.

Jowl Bacon

Average 1.0 lbs
$12.00/lb. Avg. 1 lb.
$10.00/lb. Avg. 1 lb.

Smoked/Cured Ham Roast

Typically 3-5 lbs
$8.00/lb. Avg. 4 lb.

Smoked/Cured Hocks

Typically 1.5-2.5 lbs
$5.00/lb. Avg. 2 lb.