Pastured Pork: Cured

Raised in open pastures. No hormones, no antibiotics. GMO-Free.

Cottage Bacon

Cottage Bacon

Average 1.0 lbs

$12.00 /lb.
Avg. 1 lb.
Ham Steaks (~16 oz)

Ham Steaks (~16 oz)
$10.00 /lb.
Avg. 1 lb.
Smoked/Cured Ham Roast

Smoked/Cured Ham Roast

Typically 3-5 lbs

$10.00 /lb.
Avg. 3 lb.
Smoked/Cured Hocks

Smoked/Cured Hocks

Typically 1.5-2.5 lbs

$9.00 /lb.
Avg. 2.5 lb.
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Green Fire Farm

  • N5305 Ringhand Road
    Monticello WI 53570
  • 608.558.5493
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