Grass-fed Beef: Bones

100% grass-fed. No hormones, no antibiotics.

Knuckle Bones

Typically 3-5 lbs
$6.00/lb.
Avg. 5lb .

Marrow Bones

Typically 2-3 lbs
$6.50/lb.
Avg. 3lb .

Ox-Tail

Typically 2-3 lbs
$11.00/lb.
Avg. 2lb .

Soup Bone (crosscut shank)

Typically 1-2 lbs
$10.00/lb.
Avg. 1.25lb .