Pastured Pork

Raised in open pastures. No hormones, no antibiotics. GMO-Free.

Fresh Hocks

Typically 1.5-2.5 lbs
$5.00/lb. Avg. 2 lb.

Pork Neck Bones

$5.00/lb. Avg. 1.5 lb.

Smoked/Cured Hocks

Typically 1.5-2.5 lbs
$5.00/lb. Avg. 2 lb.